A specialty coffee from the heart of Colombia, sweet and well-balanced, with notes of vanilla, chocolate, and almond. Grown with passion at Finca La Colmena, where bees naturally enhance the sweetness of the coffee cherries.
Colombia Huila – Finca La Colmena Specialty Coffee – Beans
€11.00
Description
In the lush green region of Huila, near Pitalito, lies Finca La Colmena, lovingly managed by Doña Blanca, a true symbol of Colombian coffee excellence.
Having grown up among coffee plants, she took over her family’s finca at just fifteen, turning it into a benchmark for quality and sustainability.
For two consecutive years, she was a Cup of Excellence finalist, bringing Colombian specialty coffee to international acclaim.
At her farm, bees play a vital role: through natural pollination, they make the coffee cherries sweeter and more aromatic, resulting in a cup with a distinctive and harmonious profile.
A true story of female leadership, passion, and respect for nature, expressed in every sip.
This coffee reveals a sweet, balanced flavor, with notes of vanilla, almond, and chocolate, complemented by a delicate floral bouquet.
The result is an elegant, smooth, and refined cup, with a pleasant and lasting finish.
Grown in Huila, one of Colombia’s most renowned coffee-growing regions, at an altitude between 1,500 and 1,700 meters.
Varietals Caturra and Catuai, processed using the washed method, which highlights the purity and clarity of its flavor profile.
Perfect for moka pot, pour-over, Chemex, or other filter brewing methods that enhance the natural sweetness and aromatic complexity of washed coffees.
Packaged in a 200g soft bag with a freshness valve, designed to preserve the aroma and quality of freshly roasted coffee.
This specialty coffee, carefully selected and lightly roasted by Morettino’s master roasters, expresses the vibrant complexity of Colombian terroir.
A sensory experience that tells a story of dedication, sustainability, and authentic craftsmanship.
Technical Sheet – Columbia Huila Finca La Colmena
Product type: Specialty Coffee
Origin: Colombia – Huila, Pitalito
Producer: Doña Blanca – Finca La Colmena
Altitude: 1,500–1,700 m
Varietal: Caturra, Catuai
Process: Washed
Aroma: Chocolate, vanilla
Tasting notes: Vanilla, almond, floral
SCA Score: 83
Roast level: Light
Recommended brewing: Moka, filter
Packaging: Soft pack with freshness valve
Net weight: 200g
Additional information
| Product Lines | Morettino Coffee Lab |
|---|---|
| Preparation | Espresso, Filter Coffee |
| Type of Coffee | Blend 100% Arabica, Single Origin 100% Arabica |
| Weight | 200g |





