Short: Organic and Biodinamic Specialty coffee, certified by Slow Food Coffee Coalition. Sca Score 84. Aroma of chocolate and honey, taste of caramel and orange.
Perù Finca Chacra D’dago Specialty Coffee
€12.00
Description
Specialty Coffee La Chacra D’dago is an independent coffee farm located in the Junín region, is the only one in Peru to have received Demeter certification, the strictest standard for biodynamic production.
Organic coffee, biodynamic and Slow Food, grows at 1700 m and is harvested by hand, processed with a washed method.
Aroma of chocolate and honey, taste of caramel and orange.
SCA SCORE 84
Additional information
| Product Lines | Morettino Coffee Lab |
|---|---|
| Preparation | Filter Coffee, Moka |
| Type of Coffee | Single Origin 100% Arabica |
| Weight | 200g |
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