Exclusive Fine Robusta coffee that comes from a little farm in Nicaragua, Finca Jorge Lagos. It’s a real gem for lovers of Specialty Coffee:
CUP SCORE: 80
Bread, caramel and butter notes make it a sweet coffee with a pleasant and long aftertaste.
€8.00
Exclusive Fine Robusta coffee that comes from a little farm in Nicaragua, Finca Jorge Lagos. It’s a real gem for lovers of Specialty Coffee:
CUP SCORE: 80
Bread, caramel and butter notes make it a sweet coffee with a pleasant and long aftertaste.
Nicaragua coffee is one of the best coffee of the world, appreciated for its high quality and complex taste, balanced and pleasant. This Fine Robusta coffee comes from a little farm in the North West, near the city of El Diamante de las Segovias. This place is famous for its Fine coffee plantations. Bread, caramel and butter notes make it a sweet coffee with a pleasant and long aftertaste.
CUP SCORE: 80
REGION
El Diamante de las Segovias
ALTITUDE
800-1000 m
VARIETY
Canephora Conillon
METHOD
Honey
CUPPING NOTES
Very clean coffee, with notes of incense, tobacco and wood. Medium-fully body, low acidity and a great balance in cup. Clean aftertaste with hints of honey.
Preparation | Espresso, Filter Coffee, Moka |
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Weight | 200g |
Product Lines | Morettino Coffee Lab |
Type of Coffee | Single Origin 100% Arabica |