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Ground coffee

Filter products

Preparation

Type of coffee

Product Lines

Decaffeinated

  • Exclusive Arabica coffee blend from the finest origins of Central America. Delicate notes of honey and toasted almonds come together with hints of white flowers and caramelized citrus fruits, enhanced by a mild roasting. Intense and persistent taste for filter coffee lovers.
  • Blend of fine Arabica organic coffees farming from Latin America. Delicate citrus notes and sugar panela blend with strong hints of spices and cocoa, enhanced by a soft and slow ecological roasting. Rich and intense taste for coffee filter lovers.
  • I Caffè di Sicilia – Agrigento

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Agrigento” is dedicated to the Valley of the Temples, a spectacular place that houses the perfectly preserved remains of the Doric temples of Akragas, the ancient Agrigento. The package contains a fine blend of artisan coffee slowly roasted according to the ancient Sicilian tradition. An intriguing coffee with notes of candied orange and almond blossoms from the Valley of the Temples. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • Un omaggio ai tesori della Sicilia, una capsule collection esclusiva che unisce cultura e caffè. “I Caffè di Sicilia – Antico stabilimento balneare di Mondello” è dedicato ad uno degli edifici Liberty più belli d’Europa, affacciato sul golfo di Palermo. All’interno della confezione è custodito un pregiato blend di caffè artigianale tostato lentamente secondo l’antica tradizione siciliana. Caffè intenso, con piacevoli note di agrumi della Conca d’oro e un aroma delicato di Zagara. Retrogusto di mandorle e pantostato. Caffè macinato fresco, ideale per Moka e per le estrazioni a filtro.
  • I Caffè di Sicilia – Cattedrale

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Cattedrale” is dedicated to the most important church in Palermo, protected by Unesco as a World Heritage Site. Inside the package there is a special blend of coffee that contains the traditional aromas and flavors of the city. A harmonious coffee with a sweet note of jasmine and prickly pears. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • A tribute to the Sicilian treasures, an exclusive collection that unites culture and coffee. “I Caffè di Sicilia – Cattedrale di San Nicolò” is dedicated to the grandiose cathedral in Noto, icon of Sicilian Baroque. Fine artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. A coffee with a bold character, with sweet notes of Muscat from Noto, typical dessert wine from the territory.
  • A tribute to the Sicilian treasures, an exclusive collection that unites culture and coffee. “I Caffè di Sicilia – Duomo di Cefalù” is dedicated to the symbol of a Norman town that towers above Palermo, icon of the Arab-Norman itinerary and UNESCO intangible world heritage. Fine artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. Refined coffee with notes of candied fruit and Manna delle Madonie (typical ash syrup).
  • A tribute to the Sicilian treasures, an exclusive collection that unites culture and coffee. “I Caffè di Sicilia – Duomo di San Giorgio” is dedicated to the renowned church in Modica, temple of Sicilian Baroque. Fine artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. Harmonious coffee, with a lovable hint of Modica chocolate.
  • I Caffè di Sicilia – Monreale

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. "I Caffè di Sicilia - Monreale" is dedicated to the Cathedral of the ancient village just a few steps away form Palermo and a UNESCO World Heritage Site. The package contains a fine blend of artisan coffee slowly roasted according to the ancient Sicilian tradition. The coffee is characterized by enveloping aromas of jasmine and late mandarin from the Conca d’Oro. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • I Caffè di Sicilia – Orto Botanico

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Orto Botanico” is dedicated to the famous tropical garden of Palermo, which collects more than 12 thousand botanical species from all over the world. Inside the package there is a special blend of coffee that contains the traditional aromas and flavors of the city. Coffee with a bold character, strong notes of tropical fruit and orange blossom. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • I Caffè di Sicilia – Palazzo Reale

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Palazzo Reale” it is dedicated to the Norman Palace, a jewel of Arab-Norman architecture, a UNESCO World Heritage Site and seat of the Sicilian Regional Assembly, the oldest Parliament in Europe. Inside the package there is a special blend of coffee that contains the traditional aromas and flavors of the city. Refined coffee with elegant notes of orange blossom and bitter orange marmalade. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • I Caffè di Sicilia – Panormos

    Ground coffee
    200g
    7.00
    A tribute to Sicily’s treasures, an exclusive capsule collection that unites culture and coffee. “I Caffè di Sicilia – Panormos” is a tribute to the millennial history of Palermo, our city. A history of cultural contaminations, of people and cultures that shaped Palermo, the gate to the Mediterranean. The package contains a refined artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. Blend of refined origins of the ancient Mediterranean routes, with delicate floral and spicy notes, dedicated to the city of Palermo. Freshly ground coffee, ideal for Moka and for filter brewing.

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