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Ground coffee

Filter products

Preparation

Type of coffee

Product Lines

Decaffeinated

  • Refined Arabica coffee blend from the finest origins in Latin America. Researched notes of cinnamon and toasted almonds come together with sweet hints of white flowers and caramel, enhanced by a mild roasting. Ideal for brewed coffee extraction, providing a velvety and persistent taste.
  • Selection of pure refined coffees produced from small organic farmers, resulting in an intense blend with a Mediterranean character.
  • Refined blend of the finest Arabica coffee, with hints of jasmine and dried fruit.
  • Brazil Capricornio Specialty Coffee

    Ground coffee
    200g
    10.00
    Specialty Coffee from Zacarezinho, in the Brazilian region of Paranà and processed by cold soul method. Sca Score 86. Notes of grapes, pineapple and white fruit.
  • Coffee Lab Blend #100 ground

    Ground coffee
    200g
    7.50
    Exclusive blends of pure Arabicas, in which elegant floral notes of honey and white flowers with Central American origins meet the captivating aromas of caramel and toasted hazelnut from Brazil Santos, enriched by spicy tones from Ethiopia Sidamo. Award winning blend with the Gold Medal at the International Coffee Tasting
  • Coffee Lab Blend #84 ground

    Ground coffee
    200g
    6.50
    A selection of refined coffees produced using organic farming, which result in a bold blend with a Mediterranean character, in which the soothing notes of 100% Arabica Specialty Coffee Brazilm Klem Farm meet the typical floral hints from Peru, the pleasant acidity from Mexico and an accent of dark chocolate from the Indian coffees.
  • Coffee Lab Guatemala Finca El Puente

    Ground coffee
    200g
    9.00
    The lovable acidity of candied orange meets the sweet notes of honey and dark chocolate. Hints of strawberry are persistent in the aftertaste.
  • Exclusive Fine Robusta coffee that comes from a little farm in Nicaragua, Finca Jorge Lagos. It’s a real gem for lovers of Specialty Coffee: CUP SCORE: 80 Bread, caramel and butter notes make it a sweet coffee with a pleasant and long aftertaste.
  • Specialty Coffee grown at 1550 meters, in the Tarrazù region. Sca Score 83. Hints of red berries and notes of sweet grapes that persist in the pleasant aftertaste.

  • Cremaroma – fresh ground coffee

    Ground coffee
    250g
    6.50
    A blend of refined Arabica coffees in which the sweet notes of Brazilian coffees mix with unique floral hints typical of Central American origins, chocolate notes of the South-East-Asian coffees and enriched with precious spicy tones from Ethiopia Sidamo.
  • Cuba Guama Specialty Coffee

    Whole Bean
    200g
    12.00
    Slow Food Coffee Coalition – Organic – 200g ground  

    Ethical and organic specialty coffee that is part of the Slow Food Coffee Coalition. It grows at 800 m in Guama Region. Sca Score 85. Aroma of chocolate and dried fruit, with notes of tobacco.

  • Ethiopia Lekempti Specialty Coffee

    Ground coffee
    200g
    11.00
    Organic Specialty Coffee that is grown at 1860 mt. Sca Score 84,25. Notes of honey, bergamot and orange peel.
  • Exclusive Arabica coffee blend from the finest origins of Central America. Delicate notes of honey and toasted almonds come together with hints of white flowers and caramelized citrus fruits, enhanced by a mild roasting. Intense and persistent taste for filter coffee lovers.
  • Blend of fine Arabica organic coffees farming from Latin America. Delicate citrus notes and sugar panela blend with strong hints of spices and cocoa, enhanced by a soft and slow ecological roasting. Rich and intense taste for coffee filter lovers.
  • I Caffè di Sicilia – Agrigento

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Agrigento” is dedicated to the Valley of the Temples, a spectacular place that houses the perfectly preserved remains of the Doric temples of Akragas, the ancient Agrigento. The package contains a fine blend of artisan coffee slowly roasted according to the ancient Sicilian tradition. An intriguing coffee with notes of candied orange and almond blossoms from the Valley of the Temples. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • Un omaggio ai tesori della Sicilia, una capsule collection esclusiva che unisce cultura e caffè. “I Caffè di Sicilia – Antico stabilimento balneare di Mondello” è dedicato ad uno degli edifici Liberty più belli d’Europa, affacciato sul golfo di Palermo. All’interno della confezione è custodito un pregiato blend di caffè artigianale tostato lentamente secondo l’antica tradizione siciliana. Caffè intenso, con piacevoli note di agrumi della Conca d’oro e un aroma delicato di Zagara. Retrogusto di mandorle e pantostato. Caffè macinato fresco, ideale per Moka e per le estrazioni a filtro.
  • I Caffè di Sicilia – Cattedrale

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Cattedrale” is dedicated to the most important church in Palermo, protected by Unesco as a World Heritage Site. Inside the package there is a special blend of coffee that contains the traditional aromas and flavors of the city. A harmonious coffee with a sweet note of jasmine and prickly pears. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • A tribute to the Sicilian treasures, an exclusive collection that unites culture and coffee. “I Caffè di Sicilia – Cattedrale di San Nicolò” is dedicated to the grandiose cathedral in Noto, icon of Sicilian Baroque. Fine artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. A coffee with a bold character, with sweet notes of Muscat from Noto, typical dessert wine from the territory.
  • A tribute to the Sicilian treasures, an exclusive collection that unites culture and coffee. “I Caffè di Sicilia – Duomo di Cefalù” is dedicated to the symbol of a Norman town that towers above Palermo, icon of the Arab-Norman itinerary and UNESCO intangible world heritage. Fine artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. Refined coffee with notes of candied fruit and Manna delle Madonie (typical ash syrup).
  • A tribute to the Sicilian treasures, an exclusive collection that unites culture and coffee. “I Caffè di Sicilia – Duomo di San Giorgio” is dedicated to the renowned church in Modica, temple of Sicilian Baroque. Fine artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. Harmonious coffee, with a lovable hint of Modica chocolate.
  • I Caffè di Sicilia – Monreale

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. "I Caffè di Sicilia - Monreale" is dedicated to the Cathedral of the ancient village just a few steps away form Palermo and a UNESCO World Heritage Site. The package contains a fine blend of artisan coffee slowly roasted according to the ancient Sicilian tradition. The coffee is characterized by enveloping aromas of jasmine and late mandarin from the Conca d’Oro. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • I Caffè di Sicilia – Orto Botanico

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Orto Botanico” is dedicated to the famous tropical garden of Palermo, which collects more than 12 thousand botanical species from all over the world. Inside the package there is a special blend of coffee that contains the traditional aromas and flavors of the city. Coffee with a bold character, strong notes of tropical fruit and orange blossom. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • I Caffè di Sicilia – Palazzo Reale

    Ground coffee
    200g
    7.00
    A tribute to the treasures of Sicily, an exclusive capsule collection that combines culture and coffee. “I Caffè di Sicilia – Palazzo Reale” it is dedicated to the Norman Palace, a jewel of Arab-Norman architecture, a UNESCO World Heritage Site and seat of the Sicilian Regional Assembly, the oldest Parliament in Europe. Inside the package there is a special blend of coffee that contains the traditional aromas and flavors of the city. Refined coffee with elegant notes of orange blossom and bitter orange marmalade. Fresh ground coffee, ideal for Moka pots and filter extractions.
  • I Caffè di Sicilia – Panormos

    Ground coffee
    200g
    7.00
    A tribute to Sicily’s treasures, an exclusive capsule collection that unites culture and coffee. “I Caffè di Sicilia – Panormos” is a tribute to the millennial history of Palermo, our city. A history of cultural contaminations, of people and cultures that shaped Palermo, the gate to the Mediterranean. The package contains a refined artisanal coffee blend, slow roasted according to the ancient Sicilian tradition. Blend of refined origins of the ancient Mediterranean routes, with delicate floral and spicy notes, dedicated to the city of Palermo. Freshly ground coffee, ideal for Moka and for filter brewing.

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